International variety which in combination with the particular climatic conditions of Crete gives aromatic wines of high quality.
A complex aroma of exotic fruits, like pineapple and passion fruit, completes the bouquet of this wine. Its rich fruity flavor
as well as the crispy acidity can be distinguished in the mouth. The aftertaste is long lasting and intense.
It is served at 8° – 10° C and accompanies perfectly seafood, meat cooked in white sauce and a wide variety of cheese.
Crete’s Sauvignon Blanc: The warm climate may extract some of the Sauvignon’s intense aromas, but it gives it
body and soul, without taking away any of its zest and vivacity.
14 % Vol. Dry
The Klados Winery is a family run: a rapidly growing winery based in their brand-new facilities complete with modern equipment. It is located in the village of Skepasti in the Mylopotamos region, just 20 km from Rethymno town.
The red wine is made from the grapes Cabernet Sauvignon, and the local variety’s Syrah, Kotsifali and Liatiko.
The whites are from Sauvignon blanc, and the local variety’s Vidiano and Vilana. They are a boutique winery and strive to make superior quality wines that would intrigue our demanding consumers with their complex aromas, attractive colors and great tastes.
The winery is surrounded by our new organic vineyard, planted with the famous Rethymnian white grape variety of ''Vidiano''.
No posts found